{"id":18644,"date":"2026-09-07T07:30:00","date_gmt":"2026-09-07T05:30:00","guid":{"rendered":"https:\/\/gratistidning.com\/lulea\/blog\/2026\/09\/07\/30-ar-som-varldsarv-del-11-fran-flottbockar-till-smakakor-2\/"},"modified":"2026-09-07T07:30:00","modified_gmt":"2026-09-07T05:30:00","slug":"30-ar-som-varldsarv-del-11-fran-flottbockar-till-smakakor-2","status":"publish","type":"post","link":"https:\/\/gratistidning.com\/lulea\/blog\/2026\/09\/07\/30-ar-som-varldsarv-del-11-fran-flottbockar-till-smakakor-2\/","title":{"rendered":"30 \u00e5r som v\u00e4rldsarv, del 11: Fr\u00e5n flottbockar till sm\u00e5kakor"},"content":{"rendered":"

<\/p>\n

\n

Anisbr\u00f6d, eller flottbockar som de kallades f\u00f6rr i v\u00e4rlden, h\u00f6r till de \u00e4ldsta k\u00e4nda bakverken. De har fortsatt att bakas genom \u00e5ren och \u00e4r en sj\u00e4lvskriven del av julfirandet \u00e4n i dag.<\/p>\n

\u2013 Det var bakverk som, liksom struvor, var enkla att baka eftersom de gr\u00e4ddades i flott, s\u00e4ger Gammelstadsk\u00e4nnaren Lisa L\u00e5ng och bullar upp med forna tiders bakverk.<\/p>\n

Andra bakverk som gr\u00e4ddades i j\u00e4rn p\u00e5 \u00f6ppen eld var v\u00e5fflor och r\u00e5n.<\/p>\n

Levande tradition<\/h2>\n

Saffranskringlor h\u00f6rde de stora festerna till. N\u00e4r br\u00f6llopet varat i dagarna tre och saffranskringlan kom fram var det ocks\u00e5 en signal om att festen nu var slut. Det lyxiga bakverket var det sista som st\u00e4lldes p\u00e5 bordet.<\/p>\n

I slutet av 1800-talet n\u00e4r j\u00e4rnspisen kom och socker blev billigare kom sm\u00e5kakor att fylla kakfaten.<\/p>\n

\u2013 Kafferep blev popul\u00e4ra och man t\u00e4vlade n\u00e4stan om att bjuda p\u00e5 m\u00e5nga sorter.<\/p>\n

\u00c4n idag lever fikatraditionen i kyrkstugorna.<\/p>\n

\u2013 I dag \u00e4r det otvunget och enkelt. Man tar bara fram en bullp\u00e5se och st\u00e4ller kaffekopparna p\u00e5 bordet, avslutar Lisa L\u00e5ng.<\/p>\n<\/div>\n

———————————————————–
\nKlicka h\u00e4r – l\u00e4nk till originalinl\u00e4gget<\/a>
\n
\nK\u00e4lla: Lule\u00e5 kommun \/ V\u00e5rt Lule\u00e5
\n———————————————————–<\/p>\n","protected":false},"excerpt":{"rendered":"

Anisbr\u00f6d, eller flottbockar som de kallades f\u00f6rr i v\u00e4rlden, h\u00f6r till de \u00e4ldsta k\u00e4nda bakverken. De har fortsatt att bakas genom \u00e5ren och \u00e4r en sj\u00e4lvskriven del av julfirandet \u00e4n i dag. \u2013 Det var bakverk som, liksom struvor, var enkla att baka eftersom de gr\u00e4ddades i flott, s\u00e4ger Gammelstadsk\u00e4nnaren Lisa L\u00e5ng och bullar upp […]<\/p>\n","protected":false},"author":24,"featured_media":18640,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[50,49],"tags":[],"class_list":["post-18644","post","type-post","status-publish","format-standard","has-post-thumbnail","category-lulea-kommun","category-kommunen"],"featured_image_src":"https:\/\/gratistidning.com\/lulea\/wp-content\/uploads\/sites\/14\/2026\/09\/VC3A5rtLuleC3A5_Webbpuffar_30Jubileum_3150x2104px_2-1024x684.jpg","blog_images":{"medium":"https:\/\/gratistidning.com\/lulea\/wp-content\/uploads\/sites\/14\/2026\/09\/VC3A5rtLuleC3A5_Webbpuffar_30Jubileum_3150x2104px_2-300x200.jpg","large":"https:\/\/gratistidning.com\/lulea\/wp-content\/uploads\/sites\/14\/2026\/09\/VC3A5rtLuleC3A5_Webbpuffar_30Jubileum_3150x2104px_2-1024x684.jpg"},"acf":[],"ams_acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-09-15 05:17:19","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/gratistidning.com\/lulea\/wp-json\/wp\/v2\/posts\/18644","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gratistidning.com\/lulea\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gratistidning.com\/lulea\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gratistidning.com\/lulea\/wp-json\/wp\/v2\/users\/24"}],"replies":[{"embeddable":true,"href":"https:\/\/gratistidning.com\/lulea\/wp-json\/wp\/v2\/comments?post=18644"}],"version-history":[{"count":0,"href":"https:\/\/gratistidning.com\/lulea\/wp-json\/wp\/v2\/posts\/18644\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gratistidning.com\/lulea\/wp-json\/wp\/v2\/media\/18640"}],"wp:attachment":[{"href":"https:\/\/gratistidning.com\/lulea\/wp-json\/wp\/v2\/media?parent=18644"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gratistidning.com\/lulea\/wp-json\/wp\/v2\/categories?post=18644"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gratistidning.com\/lulea\/wp-json\/wp\/v2\/tags?post=18644"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}